Culinary Arts Courses at Dallas College
Every Culinary Arts course at Dallas College, with difficulty, workload, and ratings. 7 courses · 50 ratings across the web
Ratings across the web
Students give Culinary Arts courses 3.5 out of 5, and 50% would take one again.
Across 7 rated courses. No reviews written here yet.
Easiest course
RSTO1313
Hospitality Supervision · 53/100 difficulty
Most challenging
RSTO2301
Principles of Food and Beverage Controls · 70/100 difficulty
All Culinary Arts Courses (7)
CHEF1301Basic Food Preparation
3.1 out of 5 stars3.1· 18 ratings
PSTR1301Fundamentals of Baking
4.5 out of 5 stars4.5· 11 ratings
HAMG1321Introduction to Hospitality Industry
3.1 out of 5 stars3.1· 6 ratings
CHEF2331Advanced Food Preparation
3.8 out of 5 stars3.8· 4 ratings
CULA2331
3.3 out of 5 stars3.3· 4 ratings
RSTO1313Hospitality Supervision
5.0 out of 5 stars5.0· 4 ratings
RSTO2301Principles of Food and Beverage Controls
2.0 out of 5 stars2.0· 3 ratings
Top Culinary Arts Courses at Dallas College
0–100 scores from ratings across the web
Culinary Arts at Dallas College: FAQ
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