CHEF13013 credits
CHEF1301: Basic Food Preparation
18 public student ratings, updated Oct 2026 · no written reviews yet
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From 18 public student ratings
Mostly positive ratings. It's about average, and good grades are within reach.
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Difficulty
What we know
- Ratings across the web
- 3.1 out of 5 stars3.1from 18 ratings
- Department
- Culinary Arts
Written reviews
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Professors who have taught CHEF1301
- Alison Shaskan
- Jacqueline Preston
- Lynn Mattie
- Patrick Stark
- Swee Goh
Questions students ask
Classes next to CHEF1301
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