Question 1

Is ADSC3610 hard at UGA?

Accepted Answer

Based on 5 student reviews, ADSC3610 has a high challenge level (72/100). Grade accessibility is high (67/100), meaning most students earn A or B grades.

Question 2

How many hours per week is ADSC3610?

Accepted Answer

Students report a high time investment (77/100). Expect to spend approximately 10-15 hours per week on coursework, including lectures, assignments, and studying.

Question 3

What is the grading like in ADSC3610?

Accepted Answer

Grade accessibility for ADSC3610 is rated 67/100. The grade distribution across student reports is: A: 67%, C: 33%. The course is assessed primarily through exam-heavy methods.

Question 4

Is attendance mandatory for ADSC3610?

Accepted Answer

Attendance importance is rated 100/100. Most students report that attendance is mandatory or strongly encouraged.

Question 5

What type of assignments does ADSC3610 have?

Accepted Answer

ADSC3610 is classified as "Exam-heavy" based on student feedback. Common themes from student reviews include: test heavy, lecture heavy, graded by few things, participation matters. The challenge level is high (72/100).

Question 6

Would students recommend ADSC3610?

Accepted Answer

60% of students would recommend ADSC3610. Student satisfaction is rated 64/100. Opinions are mixed, with roughly half of students recommending the course.

ADSC3610: Pork Production and Management

Took ADSC3610? How hard was it?

What we know

What students say

Questions students ask

Classes next to ADSC3610