NTR 3103 creditsPrereq: Corequisite: NTR 201
NTR 310: Food Systems Management
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What we know
- From the catalog
- This course integrates principles of management of human resources, food, equipment, and facilities to provide quality products and services to consumers. Quantity food production, service, sanitation and safety practices, as well as human capital resource management are explored in the setting of institutional, community, and government food systems, food procurement and labor laws.
- Credits
- 3
- Department
- NTR
Classes next to NTR 310
NTR courses at UB with the closest numbers
- NTR 301Dietary AssessmentNo ratings yet
- NTR 310Food Systems ManagementThis class
- NTR 320Macronutrient MetabolismNo ratings yet
- NTR 321Micronutrient Metabolism and SupplementsNo ratings yet
- NTR 401Nutrition and HealthNo ratings yet
- NTR 402Nutrition in the Life CycleNo ratings yet
- NTR 415Nutrition CounselingNo ratings yet
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