HIST 252
HIST 252: Eat: A Global History of Food
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What we know
- From the catalog
- Examination of the history of food production, distribution, and consumption across cultures and time periods.
- Department
- History
Classes next to HIST 252
HIST courses at Potsdam with the closest numbers
- HIST 201United States to 1877No ratings yet
- HIST 202United States Since 1877No ratings yet
- HIST 225East Asian HistoryNo ratings yet
- HIST 252Eat: A Global History of FoodThis class
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