Question 1

Is FMK301 hard at St. Joes?

Accepted Answer

Based on 15 student ratings, FMK301 is demanding (difficulty 69/100). Grade accessibility is very high (100/100), meaning most students earn A or B grades.

Question 2

How many hours per week is FMK301?

Accepted Answer

Students rate the workload as heavy compared with other courses. Hours per week are not reported for this class.

Question 3

What is the grading like in FMK301?

Accepted Answer

Grade accessibility for FMK301 is rated 100/100. The grade distribution across student reports is: A: 58%, B: 42%. The course is assessed primarily through project-based methods.

Question 4

Is attendance mandatory for FMK301?

Accepted Answer

Attendance importance is rated 54/100. Attendance policies vary by instructor, but showing up is generally recommended.

Question 5

What type of assignments does FMK301 have?

Accepted Answer

FMK301 is classified as "Project-based" based on student feedback. Common themes from student ratings include: group projects, tough grader, graded by few things, participation matters. Its difficulty score is 69/100, which reads as demanding.

Question 6

Would students recommend FMK301?

Accepted Answer

69% of students would recommend FMK301. Student satisfaction is rated 69/100. Opinions are mixed, with roughly half of students recommending the course.

FMK301 · Food Marketing

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